Crispy lentil poppadoms served with a selection of traditional Indian chutneys, G, M, Su
ALLERGEN KEY:
C – Cereals containing gluten, Ce – Celery, Cr – Crustaceans,
E – Egg, F – Fish, L – Lupin, M – Milk, Mo – Molluscs, Mu – Mustard,
N – Nuts, P – Peanuts, Se – Sesame, So – Soybean, Su – Sulphur dioxide
Please note: All our food is prepared in a kitchen that handles all major allergens.
While we take great care, we cannot guarantee any dish is completely allergen-free.
